Delicious and simple recipes by chef Bek McMillan with a focus on showcasing high quality Australian produce.
Gnocchi with Blue Cheese & Macadamia Sauce
Couldn't get any easier than this! Simply stir your cooked gnocchi through this delicious Rozas dip. It's a must have served with the rocket salad on top to add that crunch and freshness to the creamy gnocchi.
Orecchiette Pasta Salad with Pesto & Egg
It's a classic! A must have at BBQ's. My friends always ask me to bring this one along. This is a real quick throw together pasta salad but it's so full of flavour and lasts days.